| Tea Sachet Brewing Instructions: Pour hot water at (160-180ºF) over tea sachet and steep for 3-5 minutes. Tea sachet can usually be steeped 2 to 3 times. Enjoy! |
Tea Sachet Bags
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Pan Asia
Description: A delightful blend of Japanese bancha and big golden Chrysanthemum flowers from China creates a clean light taste. 20 sachets packed in a Gold Foil Resealable Stand-up Pouch.
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